A Thanksgiving classic. Originally submitted to ThanksgivingRecipe.com.
Author: Toni
We serve this with ham on Easter Sunday. I often double this recipe. Especially when we have company over. Enjoy!
Author: QuoVadis
This incredibly easy-to-make Alabama white barbecue sauce was invented in 1925 by Robert 'Big Bob' Gibson at Big Bob Gibson's Bar-B-Q restaurant, in Decatur....
Author: Chef John
I learned to make white sauce in Home Ec too many years ago to count. It can be used as a base for lots of dishes. I use it for macaroni and cheese for...
Author: CJO
I'm originally from the Pacific Northwest and consider myself a salmon purest. This is the ONLY sauce I will EVER serve with my very favorite fish.
Author: tealdawg
A super speedy enchilada sauce with a truly authentic taste.
Author: BRANDI T
Better than Olive Garden®! Top with grilled chicken on fettuccine pasta for a complete meal or use as a dip for bread sticks. Delicious rich and creamy...
Author: nbrock_85
Simple and easy homemade teriyaki sauce. Never buy a bottle again! Keep careful watch over sauce when it's over heat. Increase or reduce the amount of...
Author: 303lissy
I looked long and hard for a good-flavored teriyaki marinade recipe that could double as a sauce. Found a few and modified to this.
Author: Matthew Broomhead
This spicy dip recipe is great for dipping almost any thing worth dipping.
Author: Connie Wilcoxson Shinpaugh
This is a simple marinara sauce, good over any pasta or on lasagna.
Author: EIORE
This is one that was recited to me out of memory alone, and described as a hand of garlic, etc., though the ingredient quantities should be accurate. I...
Author: Sarah Garland
This peanut sauce is very flavorful, with lemon, ginger, and quite a bit of heat. It's good with satays, stir-frys, rice bowls, or good as a dip. Don't...
Author: Genevieve
This tangy sauce has a zip that goes well with a burger or as a fry dip. It is versatile and can be spicy or a kid-friendly sauce.
Author: devilcook
Top your crab, shrimp, lobster, salmon dishes, or seafood po' boy sandwiches with this wonderful cold sauce that has its origins in France and was then...
Author: COOKINCOWGIRLS
After a mad search on the net for a recipe for this sauce I had to create my own. This can be reheated in the microwave without the usual cream sauce defects....
Author: MESSY
Use this toward the end of cooking as you would for any BBQ meat such as pork, ribs, or chicken. I have even used it on beef and hamburgers, sausages,...
Author: ALLY71
Mussels steamed in a curry cream sauce, an easy and delicious recipe, you'll love it!
Author: Kerry
This deliciously creamy herb sauce is so simple to make using a microwave, but if you do not have one, place your bowl over a pan of simmering water to...
Author: CHELSEAROBERTSON
This is a great Rum Sauce for Bread Pudding. I used the extra over vanilla ice cream- YUMMM...
Author: KDA949
Red chile is a staple of the New Mexican and West Texan diet, and this recipe is my grandmother's recipe. When I make it, it reminds me of the smells of...
Author: Cookincwgrl
This garlic and butter cream sauce is restaurant worthy and is ready in 10 minutes! Serve over your favorite pasta.
Author: Dan
My husband lived in Italy for 3 years, so he's really picky about his Italian cuisine! I needed a great meal that was super-quick one night for his dinner;...
Author: KEIRISTY
This is basically sweet, caramelized milk. It's so easy and so delicious. I like it better than caramel sauce on anything you'd use caramel sauce, such...
Author: Chef John
Sofrito is the base for most Puerto Rican dishes, and this one is better than store bought (difficult to find in the stores in the Western United States)....
Author: FIVEBRIGS
This is a delicious sauce made with white wine, butter, lemon, tarragon, garlic and shallots. It is wonderful served over any white fish that has been...
Author: Nicole0615
This is a wonderful Christmas meat sauce. It goes well with turkey or goose.
Author: Ryan Downs
This simple tasty strawberry sauce requires no cooking and is great for summer!
Author: bluegirl
These savory-sweet shrimp skewers are easy to make and cook in just a few minutes. They are perfect for summer weeknights or weekend dinner parties. Prep...
Author: France C
Refrigerated tortellini is good quality, and oh so suitable for a quick and easy weeknight meal. Alfredo sauce is rich, velvety, and indulgent, but it's...
Author: lutzflcat
A rich, flavorful sauce that is healthy. Great for use in pasta, lasagna, and other casseroles. My favorite way to eat it is to pour over raw zucchini...
Author: KerriWarmus
I adore a good hollandaise and couldn't survive without mayonnaise, but if I had to pick an all-time favorite 'aise, it might just be béarnaise. This...
Author: Chef John
I'm very excited to show you my take on America's most popular style of barbecue sauce--which of course originated in and around Kansas City. After you...
Author: Chef John
I cook a big batch of this sauce and keep in the freezer for when I need to pull together a quick dinner party or supper for my family. Just reheat and...
Author: NancySacTown
Very quick and simple mixed berry sauce. Tastes lovely on most citrus or white cakes, along with waffles, crepes, and griddle cakes.
Author: Misoweeby
This is a family recipe usually served in summertime when basil is plentiful.
Author: ELEANOR1052
My husband 'hates' fish but will eat it only if he has 'his' homemade tartar sauce. I think the capers make all the difference.
Author: Klantz
It's true: fast, easy, and yummy! You can make eggs Benedict, chicken or steak Neptune at home in no time. For a more savory dish, substitute red wine...
Author: SUNKIST2
This is a good version to make with ingredients you can keep on hand. Serve with a rotisserie chicken or your own cooked chicken to give it an entirely...
Author: ROSEP47